Sweet Nigerian honey beans for porridge and everyday meals.

Note: Temporarily unavailable from distributor.

Soft injera flatbread for Ethiopian and Eritrean meals.

Note: Made-to-order bakery item not available this week.

Long-grain jasmine rice for jollof, fried rice, and family meals.

Savory spice blend for jollof rice, fried rice, and stews.

Seasoning cubes for soups, stews, rice, and everyday cooking.

Classic non-alcoholic malt beverage served chilled.

Chocolate malt drink powder for hot or cold beverages.

Hot Ethiopian and Eritrean spice blend for meats and sauces.

Note: Limited supplier availability this week.

Rich red palm oil for soups, stews, beans, and sauces.

Firm parboiled rice for jollof, waakye, and everyday cooking.

Crisp salted plantain chips for snacking.

Dried plantain flour for swallow and specialty cooking.

Instant pounded yam flour for a classic swallow.

Canned sardines for rice, stew, bread, and quick meals.

Semolina flour used for swallow and pantry cooking.

Ghanaian black pepper sauce for rice, kenkey, fish, and grilled food.

Smoked fish pieces for stews, soups, and sauces.

Note: Quality batch not confirmed for this cycle.

Dried stockfish pieces for egusi, okra, ogbono, and palm nut soups.

Note: Limited quantity.

Nutty, peppery suya spice blend for grilled meats and vegetables.

Teff flour for injera, baking, and East African cooking.

Concentrated tomato paste for stews, jollof, soups, and sauces.

Prepared tomato and pepper stew base for quick weeknight cooking.

Note: Prepared sauces are paused this week.

Frozen turkey tail for stews, beans, and smoked-style dishes.

Note: Unavailable this week.